Persimmon Ridge

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Persimmon Ridge

Heavy Hors d’ Oeuvres Menu 

The Catering Company and Persimmon Ridge have partnered to promote one of the premiere venues in Louisville! If you are looking for a unique setting for your next corporate event, wedding, rehearsal dinner, or fundraiser, The Catering Company and Persimmon Ridge can cater to your every need!

 The Catering Company is one of the largest and most sought after caterers in the Metro Louisville and Southern Indiana Areas. We have worked events as small as 10 people and up to 3,000. We have the experience and capability to make your vision become a reality!

 Weddings & Special Events

  •  All prices include white table linens, cloth napkins, Silver Dinner Forks & Knives, China Dinner plates, and Pre-Set Water Goblets.
  • Each bride and/or event planner is provided with his or her own catering event coordinator. This coordinator will work with you from the day you start planning until the day of your event.
  •  Each event is provided with its own on-site event coordinator the day of the event.

Kentucky State Sales Tax (6%) will be added to all bills. A 20% service charge is included in the food costs. This charge takes care of paying your servers, however, this fee is NOT a gratuity.

  • All events will be charged a flat $240 set-up fee.
  •  This menu is for a Heavy Hors d’ Oeuvres Buffet. These menu options are meant to be substantial enough to replace a meal. These prices are NOT for Cocktail Hour or Light Hors d’ Oeuvres Receptions.

  Services & Procedures

 

  • A Minimum of 100 guests is required for listed prices to be valid. Any event below 100 guests may incur additional costs.
  • All prices are based on a 4-hour event. Events that are over 4 hours will incur additional charges.
  •  Service Fees & Gratuities

     A 20% service fee is included in all food prices. This fee covers your server costs. However, this fee is NOT a gratuity. All gratuities are optional. Our staff appreciates any tips that you may choose to give them, but they are not required for any event.

     Equipment

     All food prices include china, silver dinnerware, pre-set water goblets, and table linens. There are no additional fees for using this equipment at any event.

     Buffet & Plated Dinner Options

     All of the prices in this menu are for BUFFET service only. If you wish to have a plated meal, additional fees will be incurred. Please talk to your event coordinator for specific pricing for your event.

     Booking & Payments

     All events require a 20% non-refundable deposit and a signed copy of the catering contract to be considered “booked”. You may pay via check or credit card for your deposit. All payments will be made directly to Persimmon Ridge Golf Course, Inc. (including deposits and final payments for catering).

     All couples are allowed one free tasting (for a total of 2 people). Additional guests may attend the tasting for $20 each.

     A final count must be received at least 14 days prior to your event date. Once the final count is received, a revised invoice will be sent to you and must be paid in full within 24 hours of receipt. If your event is not paid in full 14 days prior to the event date, your event will be considered “cancelled” and all deposits and payments will be forfeited to The Catering Company and Persimmon Ridge.

     


     

    HORS D' OEUVRES BUFFET SELECTION

     

    All prices include table linens, cloth napkins, china dinner plates, silver flatware, pre-set water goblet, clear plastic cake plates and forks, and buffet décor. All prices are per person

     

    SAMPLE MENUS

     

    RECEPTION MENU #1: $23.29

    Mini Hamburgers
    Bacon Wrapped Chicken Bites
    Mini Hot Brown Quiche
    Italian Meatballs
    Fresh Vegetable Display with Ranch Dip
    Domestic Cheese & Fruit Display
    Penne Pasta

     RECEPTION MENU #2: $25.19

    Asst. Fancy Cocktail Sandwiches
    (Pimiento, Benedictine, Turkey Club, Ham & Swiss, & Roasted Vegetable)
    Sausage Stuffed Mushrooms
    Anti-Pasto Skewers
    Cheese Torte with Bread Pieces
    Fruit & Cheese Skewers

    RECEPTION MENU #3: $27.29

    Beef Tenderloin Baguettes with Henry Baines and Horseradish Mayo Dipping Sauces
    BBQ Chicken Skewers
    Anti-Pasto Tray
    (Marinated artichoke hearts, marinated asparagus, cherry tomatoes, olives, and carrot sticks)
    Choice of Bruschetta
    Mini Twice Baked Potatoes
    Fresh Fruit Skewers

     RECEPTION MENU #4: $33.19

    Sweet Tai Chicken Lettuce Wraps
    Mini Crab Cakes with Cajun Dipping Sauce
    Martini Shrimp Cocktail
    Beef Tenderloin on Sweet Rolls
    Garlic Smashed Potato Bar
    Roasted Vegetables
    Fresh Fruit & Domestic Cheese Display

    .

     


     

    BUILD YOUR OWN HORS D' OEUVRES MENU:

     

    All prices include table linens, cloth napkins, china dinner plates, silver flatware, pre-set water goblet, clear plastic cake plates and forks, and buffet décor. All prices are per person. Prices do not include service charges, facility fees, delivery, or tax.

     

    BUILD YOUR OWN MENU #1: $21.95

    Choice of 5 Tier 1 Hors d' Oeuvres
    (Hors d' Oeuvres Option Listed on the Following page)

     BUILD YOUR OWN MENU #2: $24.85

    Choice of 4 Tier 1 Hors d' Oeuvres
    Choice of 3 Tier 2 Hors d' Oeuvres
    (Hors d' Oeuvres Option Listed on the Following page)

     BUILD YOUR OWN MENU #3: $26.89

    Choice of 2 Tier 1 Hors d' Oeuvres
    Choice of 5 Tier 2 Hors d' Oeuvres
    (Hors d' Oeuvres Option Listed on the Following page)

     BUILD YOUR OWN MENU #4: $30.79

    Choice of 2 Tier 1 Hors d' Oeuvres
    Choice of 5 Tier 2 Hors d' Oeuvres
    Choice of 3 Tier 3 Hors d' Oeuvres
    (Hors d' Oeuvres Option Listed on the Following page)

     BUILD YOUR OWN MENU #5: $31.99

    Choice of 2 Tier 1 Hors d' Oeuvres
    Choice of 7 Tier 2 Hors d' Oeuvres
    Choice of 4 Tier 3 Hors d' Oeuvres
    (Hors d' Oeuvres Option Listed on the Following page)

     

    **If one of these menus does not meet your needs, please speak with one of our event coordinators so we can build the menu that works best for you and your event!


     

    HORS D' OEUVRES OPTIONS:

     

    Tier 1:

    Fresh Fruit Display, Seasonal
    Fresh Vegetable Display with Ranch Dip
    Domestic Cheese & Cracker Display
    Choice of Bruschetta: Pico de Gallo, Cream Cheese, Pizza, or Olive
    Assorted Mini Sandwiches (Turkey, Ham, Chicken Salad, Roast Beef)
    Turkey or Vegetable Lavosh
    Assorted Pinwheels (Pimiento, Ham, Bacon, or Salami)
    Bacon Wrapped Chicken Bites
    Anti-Pasto Skewers
    Fruit & Cheese Skewers
    Fruit Dip in a Pineapple Boat
    7 Layer Taco Dip with Chips
    Chips & Queso or Salsa
    Potato Chips or Pretzels

     Tier 2:

    Spanikopita                                                             Mini Vegetarian Biscuit Bites
    Mini Hamburgers                                                     Mini Seasonal Fruit Pizzas
    Mini Spring Rolls                                                     Taco Chicken Skewers
    Asparagus Roll-Ups                                                 Buffalo Chicken Skewers
    Assorted Fancy Cocktail Sandwiches                       BBQ Chicken Skewers
    Green Chili Wontons                                                Mini KY Hot Brown Quiche
    Crab Wontons
    Garlic Smashed Potato Bar (with red peppers, butter, sour cream, chives, and bacon bits)
    Stuffed Mushrooms (Crab, Sausage, Spinach Artichoke, Garden Mix)
    Cheese Torte with Bread Pieces
    Little Sicily Bites Mini Open Faced Tomato & Bacon Sandwiches
    Tomato Mozzarella Caprese Boneless Buffalo Wings
    Mini Hot Brown Quiche Anti-Pasto Tray
    Vegetable Aperitif
    Mini Caesar Salad Bread Bowls
    Mini Twice Baked Potatoes
    Mini Honey Ham Biscuits
    Stuffed Cherry Tomatoes
    Roasted Red Pepper Hummus with Pita Chips

     Tier 3:

    Sweet Tai Chicken Skewers
    Pineapple Pepper Meatball Bites
    Italian Meatballs
    Beef Tenderloin Foccacia Toasts
    Shrimp Cocktail Display
    Martini Shrimp Cocktail
    Smoked Salmon Pumpernickel Bites
    Baked Brie with Choice of Topping (Caramel Pecan, Roasted
    Red Peppers, Brie en Croute)
    Mini Crab Cakes with a Cajun Dipping Sauce
    Mini Pork Tenderloin Sandwiches
    Beef Tenderloin Baguettes or Beef Tenderloin on Sweet Rolls
    Mini Corned Beef Reubens
     

    HORS D' OEUVRES DESCRIPTIONS

     

    Fresh Fruit Display, Seasonal
    Seasonal fresh fruits displayed artistically. Usually includes pineapple, cantaloupe, honey dew,
    grapes, and strawberries.

    Fresh Vegetable Display with Ranch Dip
    Seasonal vegetables displayed artistically with a ranch dip. Usually includes celery, carrots,
    broccoli, and cauliflower.

    Domestic Cheese & Cracker Display
    An assortment of domestic cheeses to include cheddar, pepper jack, Swiss, provolone, and
    American.

    Choice of Bruschetta
    Pico de Gallo (traditional), Cream Cheese, Pizza, or Olive

    Assorted Mini Sandwiches
    Turkey, Ham, Chicken Salad, and Roast Beef on mini sandwich buns

    Turkey or Vegetable Lavosh.
    Mini tortilla wraps stuffed with our seasoned cream cheese spread, lettuce, red peppers, and
    either turkey or our vegetable medley.

    Assorted Pinwheels
    Pimiento cheese in a mini tortilla wrap. Can add Ham, Bacon, or Salami.

    Mini Hamburgers
    Mini hamburgers with the perfect seasoning on mini buns. Can add a relish tray.

    Anti-Pasto Skewers
    Salami, pepperoni, pepper jack and cheddar cheeses, olives, and a banana pepper on a mini
    skewer rubbed with our blend of Italian seasonings.

    Spanikopita
    Spinach and cheese stuffed phyllo triangles.

    Mini Spring Rolls
    Cabbage, carrots, onions, and seasonal vegetables inside of a spring roll with a red Chile dipping
    sauce.

    Asparagus Roll-Ups
    Steamed asparagus wrapped inside dough with a bacon cream cheese spread.

    Green Chili Wontons
    Green chili cream cheese spread inside of a wonton dough. Served with a Guacamole ranch
    dipping sauce.

    Crab Wontons
    Our homemade Cajun Crab Dip inside of a wonton and baked until crispy.

    Garlic Smashed Potato Bar
    Our handmade garlic smashed potatoes served with red peppers, butter, sour cream, chives, and
    bacon bits. Your guests can build their own loaded potato dish inside of a martini glass.

    Stuffed Mushrooms
    Crab, Sausage, Spinach Artichoke, or Garden Mix

    Cheese Torte with Bread Pieces
    Our handmade cheese torte served with French bread pieces.

    Little Sicily Bites
    Foccacia triangles topped with a Feta Cheese and olive blend. Topped with fresh tomatoes and
    Italian seasonings.


    Tomato Mozzarella Caprese
    A cherry tomato, fresh mozzarella piece, and fresh basil leaf on a toothpick and rubbed with an
    Italian seasoning blend.

    Mini Hot Brown Quiche
    Bite size mini hot browns without the mess! Tastes just like the real thing!

    Assorted Fancy Cocktail Sandwiches
    An assortment of sandwiches that can include anything from turkey & swiss to Benedictine to
    roasted vegetable. All are served on fresh baked sandwich bread and mini buns and topped with
    lettuce and cheese.

    Vegetable Aperitif
    A carrot stick, celery stick, cherry tomato, and cucumber slice inside of a plastic shot glass with
    chipotle ranch. A fun take on the traditional vegetable display!

    Mini Caesar Salad Bread Bowls
    Mini dinner rolls stuffed with the perfect Caesar salad and topped with Parmesan Cheese.

    Baked Brie with Choice of Topping
    Caramel Pecan, Roasted Red Peppers, or Brie en Croute

    Mini Twice Baked Potatoes
    Potato skins stuffed with our homemade garlic smashed potatoes, cheddar cheese, red peppers,
    bacon bits, sour cream, and chives.

    Mini Honey Ham Biscuits
    Mini Homemade Biscuits with the perfect honey baked ham inside.

    Stuffed Cherry Tomatoes
    Stuffed with an assortment or cream cheese fillings

    Seasonal Fruit Cups
    Fresh fruit and dessert mousses layered inside of a Plastic Shot Glasses or edible Chocolate Cup.

    Sweet Tai Chicken Skewers
    Our famous sweet tai chicken on a mini skewer with fresh orange slices.

    Italian Meatballs
    Meatballs in our homemade Henry Baines sauce. A Kentucky favorite!

    Beef Tenderloin Foccacia Toasts
    Foccacia triangles topped with our red Chile sauce, fresh tomato, and red wine marinated beef
    tenderloin.

    Shrimp Cocktail Display
    Always a favorite! Cooked shrimp with homemade cocktail sauce displayed artistically.

    Martini Shrimp Cocktail
    Mini plastic martini glasses filled with cocktail sauce and shrimp. Garnished with fresh lime slices.

    Smoked Salmon Pumpernickel Bites
    Mini slices of pumpernickel bread topped with our cucumber dill spread and fresh smoked salmon.

    Mini Crab Cakes with a Cajun Dipping Sauce
    The mini version of our award winning crab cakes! Rubbed with Cajun spices and served with our
    homemade Cajun dipping sauce.

    Mini Pork Tenderloin Sandwiches
    Our white wine marinated pork tenderloin sliced thin and served on mini rolls. Comes with Honey
    Dijon and BBQ dipping sauces.

    Beef Tenderloin Baguettes or Beef Tenderloin on Sweet Rolls
    Our red wine marinated beef tenderloin sliced thin and served on our mini rolls. Comes with Henry
    Baines and horseradish mayo dipping sauces.